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Spaghetti with lard and parmesan cheese (parmesan)

Spaghetti with lard and parmesan cheese (parmesan)

Boil the spaghetti in salted water and a little oil so that it doesn't stick. After it has boiled, strain it into the water and pass it through a stream of cold water.

Chop the onion and bacon and put them to harden. Then add the broth, salt and pepper and spices. After they have hardened well, put this sauce over the pasta, at the end add Parmesan cheese.


Video: Μακαρόνια στον φούρνο με σπανάκι - Γεύση και Οικονομία (December 2021).