Frozen grapes, chocolate & grappa
Great for after dinner
Great for after dinner
Serves 13
Cooks In5 minutes plus freezing time
DifficultySuper easy
Nutrition per serving
Calories 131 7%
Fat 9.1g 13%
Saturates 5.7g 29%
Sugars 9.5g 11%
Protein 1.9g 4%
Carbs 10.5g 4%
Of an adult's reference intake
Ingredients
- 1 bottle grappa , chilled
- 2-3 bunches frozen grapes
- a few bars good-quality dark chocolate (70% cocoa solids)
Recipe From
Jamie Cooks Christmas
Method
- If you’re having a nice night with mates and there’s good wine and some conversation happening then I think this is a lovely thing to bring out a few hours after dinner.
- It’s like a sorbet, but without the work. Fiery chilled grappa, good-quality chocolate and delicious frozen grapes are a great little combo that show you care and you’ve made a bit of effort. You could either use dark chocolate or a mixture of different flavours, depending on what you fancy.
- Put your bottle of grappa and the grapes in the freezer about 2 to 3 hours before you want to serve them. Right before serving; give your bars of chocolate a good whack against the counter to break them up into large chunks.
- Pile these chunks in the middle of a nice wooden board, arrange your frozen grapes beside them and serve with a nice little glass of grappa to sip on while you watch the grapes and chocolate disappear. So simple, but such a treat.
