Unusual recipes

Bashed-up pine nut, basil and balsamic dressing

Bashed-up pine nut, basil and balsamic dressing

Bashed-up pine nut, basil and balsamic dressing

Versatile and flavoursome

  • Germany
  • UK

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Versatile and flavoursome

Serves 6

Cooks In5 minutes

DifficultySuper easy

Nutrition per serving
  • Calories 143 7%

  • Fat 14.4g 21%

  • Saturates 2g 10%

  • Sugars 2.5g 3%

  • Salt 0.3g 5%

  • Protein 0.5g 1%

  • Carbs 2.7g 1%

  • Fibre 0.1g -

Of an adult's reference intake

Ingredients

  • ½ clove garlic , peeled and bashed to a pulp
  • 1 good handful fresh basil , bashed to a pulp
  • 1 small handful toasted pine nuts , bashed to bits
  • 6 tablespoons olive oil
  • 3 tablespoons balsamic vinegar
  • sea salt
  • freshly ground black pepper

Recipe From

Happy Days with the Naked Chef

Method

  1. Mix everything together in a bowl and season to taste.


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