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Assorted jam (cherries, cherries, mint)

Assorted jam (cherries, cherries, mint)

Servings: 12

Preparation time: over 120 minutes

PREPARATION METHOD Assorted jam (cherries, cherries, mint):

The fruits are washed, peeled and pitted. In a saucepan or tuci mix with sugar and mint, leave for a few hours or overnight. The next day boil over medium heat until the syrup is bound.